How to reach the tourist office?
All year round daily between 8 am and 8 pm.
On-farm cheese production and sales, farm tours, farm snacks.
Family-run farm, producing and selling cow's and goat's milk cheeses such as tomme, raclette, fromage frais and yoghurts.
Come and visit La Ferme des Cimes! We welcome you all year round, on reservation, in our buildings, to explain our way of working and share our passion with you, ending with a tasting of our products to the sound of the accordion.
After a stroll, you can also come and drink our hot chocolates, coffees, producer juices and taste our tarts and farm products. All the while enjoying the view of the valley and Mont-Blanc.
Local producer committed to short circuits
La Ferme des Cimes is a family-run mountain farm that produces and processes cow's and goat's milk cheeses on site. Thanks to direct sales at the farm, it favors short circuits and contributes to limiting transport while supporting the local agricultural economy. Visitors can discover how the farm works, the animals and the traditional skills associated with mountain farming.
Promoting agricultural heritage and raising public awareness
Through farm visits and farm product tastings, La Ferme des Cimes helps to pass on local know-how and raise visitors' awareness of the challenges of mountain agriculture, thus promoting authentic tourism that respects the region.
06 79 88 07 21
Réserver par téléphonerobin.sarah74@gmail.com
Réserver par mail
