How to reach the tourist office?
From 03/06 to 30/06/2026 on Wednesday, Thursday, Friday and weekends between 9.30 am and 12.30 pm and between 3 pm and 7 pm. Closed on Monday and Tuesday.
From 01/07 to 31/08/2026 daily between 9.30 am and 12.30 pm and between 2.30 pm and 7.30 pm.
From 01/09 to 15/09/2026 on Wednesday, Thursday, Friday and weekends between 9.30 am and 12.30 pm an...
Our chocolate bars: 4€ or 11€ for 3. Our Coeur de Savoie: delicious Savoy cookie with blueberries: 6.50€ each or 2 for 10 €.
Chocolates, fruit jellies, fondants, marzipan, spice bread, Coeur de Savoie, cannelé cakes, boiled sweets, honey and jam.
Welcome to our sweet shop in the mountains. You'll find mountains of mouthwatering chocolates here - old-fashioned pralines, chocolate kisses, childhood memories, giant truffles, florentines, chocolate-coated marshmallows.
Chocolate bars: large bars with almonds, hazelnuts, pistachio nuts and orange peel.
Thin sheets of chocolate in the form of floral bouquets.
A wide range of spice bread: traditional, apple / cinnamon, crystallised fruit, sultanas, caramel chips, sugar candy, ginger, cherry / almond, and hazelnut / orange peel.
Not forgetting our fruit jellies made from nothing but fruit, vegetables and fruit in marzipan, real fondants, crystallised fruit, iced chestnuts and our biscuits and cakes for people on the go: biscuit de Savoie (fatless sponge), Coeur de Savoie cakes with blueberries and real crisp Bordeaux-style cannelé cakes (our chef comes from there!).
A place not to be missed! And we will be delighted to give you a taste of our products.
We also have a large number of gift ideas, each more unusual than the other.
From 03/06 to 30/06/2026 on Wednesday, Thursday, Friday and weekends between 9.30 am and 12.30 pm and between 3 pm and 7 pm. Closed on Monday and Tuesday.
From 01/07 to 31/08/2026 daily between 9.30 am and 12.30 pm and between 2.30 pm and 7.30 pm.
From 01/09 to 15/09/2026 on Wednesday, Thursday, Friday and weekends between 9.30 am and 12.30 pm and between 3 pm and 7 pm. Closed on Monday and Tuesday.
Handcrafted products and local know-how
Montagne et Chocolat promotes traditional craftsmanship through the production of chocolates, confectionery and gourmet specialities, all carefully crafted in its Samoëns workshop. This artisanal production contributes to the preservation of local crafts and know-how.
Gourmet tourism and the local economy
By offering locally-made products and a chance to discover the work of craftsmen, Montagne et Chocolat contributes to the attractiveness of the region while supporting the local economy. In this way, the company contributes to more responsible tourism, based on encounters with local producers and artisans.
04 50 78 41 87
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